Antonio Carlo Gourmet Sauces introduces handcrafted, preservative-free marinara sauces made from a family recipe passed down for three generations. With all-natural ingredients, the sauces offer an authentic Italian dining experience without added sugars or preservatives.
-- Antonio Carlo Gourmet Sauces Launches Handcrafted Marinara Line
Antonio Carlo, the creator of Antonio Carlo Gourmet Sauces, is proud to offer an authentic Italian culinary experience through his family’s three-generation-old marinara sauce recipe. These handcrafted sauces are made with premium, organic ingredients, ensuring every jar reflects the true flavors of Italy.
A Heritage of Flavor: The Story Behind Antonio Carlo Gourmet Sauces
Born in Genoa, Italy, Antonio Carlo’s passion for cooking began at a young age. His Nonna’s traditional marinara recipe became the foundation for his journey into creating gourmet sauces. After immigrating to the U.S., Antonio continued the family tradition of crafting marinara sauces, leading to the founding of Antonio Carlo Gourmet Sauces.
The company’s focus is on producing high-quality, small-batch marinara sauces free from preservatives, artificial ingredients, and added sugars. With a commitment to authenticity, the sauces are made using the finest vine-ripened San Marzano tomatoes, fresh basil, garlic, and pure olive oil.
A Commitment to Quality: No Artificial Ingredients
What sets Antonio Carlo Gourmet Sauces apart is the use of all-natural ingredients. Unlike many mass-produced sauces on the market, these marinara varieties contain no preservatives, no added sugars, and no artificial additives. The result is a product that truly captures the essence of homemade Italian marinara, made in the same way Antonio’s Nonna did decades ago.
“Each batch is crafted with care, using only the freshest ingredients. It’s a tradition that’s been in my family for generations, and I’m honored to share this authentic flavor with others,” said Antonio Carlo, Founder and Pres COO of Antonio Carlo Gourmet Sauces.
Award-Winning Flavor with International Recognition
Antonio Carlo Gourmet Sauces has been recognized with the prestigious International Flavor Awards for its exceptional taste and quality. The sauces come in four varieties: Original Recipe, Tomato Basil, Roasted Garlic, and Arrabbiata, each offering a distinct and robust flavor profile. Made in small batches, these sauces maintain their freshness and superior quality, setting a new standard for gourmet marinara.
Perfect for Any Dish: Versatile and Delicious
Each flavor of Antonio Carlo Gourmet Sauces is designed to complement a wide range of dishes, from traditional pasta and pizza to seafood, grilled vegetables, and more. The versatility of these sauces makes them an excellent addition to any kitchen, whether for a casual meal or a special occasion.
“I’ve been making marinara sauces for over 50 years, and the flavors we create today are just as authentic as the ones my Nonna made,” Antonio said. “This isn’t just another sauce—it’s a piece of my family’s history.”
About Antonio Carlo Gourmet Sauces
Antonio Carlo Gourmet Sauces is a premium brand offering handcrafted marinara sauces made from a family recipe passed down through three generations. Using only the finest all-natural ingredients, the sauces are free from preservatives and added sugars. The company’s commitment to authenticity ensures a true Italian dining experience in every jar.
Media Contact:
Antonio Carlo
Pres COO, Antonio Carlo Gourmet Sauces
Email: ac@antoniocarlo.com
Website: https://antoniocarlo.com/
Facebook: Antonio Carlo Gourmet Sauces
Instagram: @antoniocarlosauces
LinkedIn: Anthony (Antonio Carlo) Costella
Contact Info:
Name: Antonio Carlo
Email: Send Email
Organization: Antonio Carlo Gourmet Sauces
Website: https://antoniocarlo.com/
Release ID: 89157562
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