Post 1917 Steakhouse and Bar (781-942-0001) has updated its drinks menu, offering an expanded selection of cocktails.
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For those looking for a new regular spot for drinks with friends or colleagues, Post 1917 offers a wide variety of cocktails to suit every taste following its menu update. The establishment also has an outdoor deck area for Wilmington residents seeking to take advantage of the remaining weeks of sunshine before the summer is over.
For more information, visit https://www.post1917.com
One of the most popular cocktails available on Post 1917’s is the bar’s signature ‘Post Martini’. Customers can select from either Grey Goose or Gin Mare as the base of the cocktail, which is then finished with tea-smoked Carpano dry vermouth, drops of sesame oil, and Roquefort-stuffed olives for a distinct and complex flavor profile.
Those looking for a sweeter option can try Post 1917’s take on the classic Cosmopolitan cocktail, which is made from Corvus vodka infused with cranberry and white jasmine tea. It is then mixed with lime juice, Italicus bergamot liqueur, and an orange blossom twist for a drink that is both fragrant and refreshing.
In addition to cocktails, Post 1917 offers a wide range of craft beers, wines, and champagnes. A variety of non-alcoholic options are also on offer, such as their ‘Tropic Thunder’ mocktail with Fever Tree ginger beer, pineapple juice, mint syrup, and fresh mint.
For a complete gastronomic experience, customers are encouraged to also sample Post 1917’s dining menu. The restaurant is renowned for its steaks with crowd favorites including their Brandt Prime 16oz New York Strip and 22oz Bone-In Ribeye. Seafood, chicken, and vegetarian mains are also available alongside several sharing plates for those seeking something to snack on with their drinks.
Numerous customers have left positive reviews of their experiences at Post 1917, particularly their cocktail menu. “The cucumber martini is my new favorite cocktail, and my husband loved the touch of sesame oil in his martini,” said one recent customer. “Can’t wait to come back and try more things as it was hard to choose with so many great options on the menu.”
About Post 1917
Post 1917 was founded by Jason Carron, a chef with two decades of experience in New England’s restaurant industry. The restaurant uses a farm-to-table approach to support local farmers and showcase the quality of the region’s produce.
Wilmington residents can peruse Post 1917’s menu and make a reservation at https://www.post1917.com
Contact Info:
Name: Jason Carron
Email: Send Email
Organization: Post 1917
Address: 136 Haven Street, , Reading, MA 01867, United States
Website: https://www.post1917.com
Source: NewsNetwork
Release ID: 89138455
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